F R O Z E N    Y O G H U R T

A frozen yoghurt ice cream is less cold (between -8 and -10° degrees) and more light compared to a traditional ice cream.

Served with different fruits, you will be delighted by this new discovery !

Fruits :

• Strawberry (fraise)
• Peach (pêche)
• Fruits of cocktail (cocktail de fruits)
• Muesli / peanuts

Sauces :

• Wood fruits (fruits des bois)
• Orange-peach (orange pêche)
• Morello cherry (amarena)
• Panna cotta (caramel)
• Stracciatella : chocolate
• Whipped cream